SAFARI® Brown Grape Vinegar

Grape vinegar has a wonderful flavour and aroma for cooking. It’s the preferred choice to add a depth of flavour to stews and casseroles as well as for food manufacturers who want to add to the flavour profile of their product.

Grape vinegar is produced using distilled wine or wine spirit which carries a lot of the natural flavour and aroma through to the final vinegar product. Being unrefined, Grape vinegar contains potassium and magnesium as well as various trace elements, which are essential for good health.

SAFARI® Brown Grape Vinegar is:

  • Naturally Fermented
  • Perfect for Salads & Stews

Grape vinegar, caramel colour, preservative (sulphur dioxide).

SAFARI® Brown Grape Vinegar

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HOW TO & RECIPES

Disinfect Fruit and Veggies

Disinfect your fruits and veggies

A simple SAFARI® White Spirit Vinegar solution is perfect for washing fruits and veggies. The vinegar will dissolve any wax on the fruits and also remove pesticide residue. Be sure to rinse with warm water afterward.

Refresh wilted veggies

Revive your wilted leafy greens by tossing them in cold water and a little bit of SAFARI® White Spirit Vinegar.

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Help Make Cheese Last Longer

Help make cheese last longer

Prevent cheese from becoming dried out by wrapping it in a SAFARI® White Spirit Vinegar-soaked cloth. It will also help prevent mould from growing on the surface.

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Crystal Clear Glassware

Crystal clear glassware

To prevent glasses from becoming cloudy, wrap them in SAFARI® White Spirit Vinegar-soaked paper towels. The cloudy deposits will then rinse right off.

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